Ratatouille
Ratatouille has 67 kcal per 100 g, with 1.1 g of protein, 5.8 g of carbs, and 4.7 g of fat.
kcal per 100 g67
- Protein6% of calories
- 1.1 g
- Carbs33% of calories
- 5.8 g
- Fat61% of calories
- 4.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup215 g | 144 | 2.4 g | 12.5 g | 10.1 g |
| Default serving108 g | 72 | 1.2 g | 6.3 g | 5.1 g |
Also in 100 g
| Sugars | 3.4 g |
|---|---|
| Fiber | 1.9 g |
| Salt | 0.38 g |
| Vitamin C | 18.7 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710028 (opens usda.gov in a new tab). A food you buy can differ: check its label.
