Soup, beef and vegetables, reduced sodium, canned, ready-to-serve

Soup, beef and vegetables, reduced sodium, canned, ready-to-serve has 42 kcal per 100 g, with 3.3 g of protein, 5 g of carbs, and 0.9 g of fat.

kcal per 100 g42

Protein32% of calories
3.3 g
Carbs48% of calories
5 g
Fat20% of calories
0.9 g

Per portion

PortionkcalProteinCarbsFat
1 can525 g22117.3 g26.3 g4.7 g
1 cup245 g1038.1 g12.3 g2.2 g

Also in 100 g

Sugars1.2 g
Fiber0.8 g
Salt0.44 g

Values are from USDA FoodData Central, SR Legacy, FDC ID 174065 (opens usda.gov in a new tab). A food you buy can differ: check its label.