Spices, dill weed, dried
Spices, dill weed, dried has 253 kcal per 100 g, with 20 g of protein, 55.8 g of carbs, and 4.4 g of fat.
kcal per 100 g253
- Protein23% of calories
- 20 g
- Carbs65% of calories
- 55.8 g
- Fat12% of calories
- 4.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tsp1 g | 3 | 0.2 g | 0.6 g | 0 g |
| 1 tbsp3.1 g | 8 | 0.6 g | 1.7 g | 0.1 g |
Also in 100 g
| Fiber | 13.6 g |
|---|---|
| Salt | 0.52 g |
| Vitamin C | 50 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171322 (opens usda.gov in a new tab). A food you buy can differ: check its label.
