Tomatoes, red, ripe, cooked, stewed
Tomatoes, red, ripe, cooked, stewed has 79 kcal per 100 g, with 2 g of protein, 13 g of carbs, and 2.7 g of fat.
kcal per 100 g79
- Protein9% of calories
- 2 g
- Carbs62% of calories
- 13 g
- Fat29% of calories
- 2.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 recipe yield604 g | 477 | 12.1 g | 78.5 g | 16.3 g |
| 1 cup101 g | 80 | 2 g | 13.1 g | 2.7 g |
Also in 100 g
| Fiber | 1.7 g |
|---|---|
| Salt | 1.14 g |
| Vitamin C | 18.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 170089 (opens usda.gov in a new tab). A food you buy can differ: check its label.