Turkey breast, pre-basted, meat and skin, cooked, roasted
Turkey breast, pre-basted, meat and skin, cooked, roasted has 126 kcal per 100 g, with 22.2 g of protein, 0 g of carbs, and 3.5 g of fat.
kcal per 100 g126
- Protein74% of calories
- 22.2 g
- Carbs0% of calories
- 0 g
- Fat26% of calories
- 3.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 0.5 breast, bone removed864 g | 1089 | 191.8 g | 0 g | 30.2 g |
| 3 oz85 g | 107 | 18.9 g | 0 g | 3 g |
Also in 100 g
| Fiber | 0 g |
|---|---|
| Salt | 0.99 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.32 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171501 (opens usda.gov in a new tab). A food you buy can differ: check its label.
