Turnip, pickled
Turnip, pickled has 44 kcal per 100 g, with 0.8 g of protein, 10.2 g of carbs, and 0.1 g of fat.
kcal per 100 g44
- Protein7% of calories
- 0.8 g
- Carbs91% of calories
- 10.2 g
- Fat2% of calories
- 0.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving30 g | 13 | 0.2 g | 3.1 g | 0 g |
| 1 slice7 g | 3 | 0.1 g | 0.7 g | 0 g |
| 1 cup155 g | 68 | 1.2 g | 15.8 g | 0.2 g |
Also in 100 g
| Sugars | 8 g |
|---|---|
| Fiber | 1.5 g |
| Salt | 2.5 g |
| Vitamin C | 14.8 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710102 (opens usda.gov in a new tab). A food you buy can differ: check its label.