Venison or deer, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce
Venison or deer, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce has 134 kcal per 100 g, with 7.5 g of protein, 14.8 g of carbs, and 5.1 g of fat.
kcal per 100 g134
- Protein22% of calories
- 7.5 g
- Carbs44% of calories
- 14.8 g
- Fat34% of calories
- 5.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving311 g | 417 | 23.3 g | 46 g | 15.9 g |
| 1 cup249 g | 334 | 18.7 g | 36.9 g | 12.7 g |
Also in 100 g
| Sugars | 1.6 g |
|---|---|
| Fiber | 1.4 g |
| Salt | 0.76 g |
| Vitamin C | 2.5 mg |
| Vitamin B12 | 0.44 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706665 (opens usda.gov in a new tab). A food you buy can differ: check its label.