Venison or deer, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce
Venison or deer, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce has 130 kcal per 100 g, with 7.4 g of protein, 13.6 g of carbs, and 5.1 g of fat.
kcal per 100 g130
- Protein23% of calories
- 7.4 g
- Carbs42% of calories
- 13.6 g
- Fat35% of calories
- 5.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving311 g | 404 | 23 g | 42.3 g | 15.9 g |
| 1 cup249 g | 324 | 18.4 g | 33.9 g | 12.7 g |
Also in 100 g
| Sugars | 1.6 g |
|---|---|
| Fiber | 1.5 g |
| Salt | 0.78 g |
| Vitamin C | 5.6 mg |
| Vitamin B12 | 0.44 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706664 (opens usda.gov in a new tab). A food you buy can differ: check its label.