Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised has 205 kcal per 100 g, with 33.6 g of protein, 0 g of carbs, and 6.8 g of fat.

kcal per 100 g205

Protein69% of calories
33.6 g
Carbs0% of calories
0 g
Fat31% of calories
6.8 g

Per portion

PortionkcalProteinCarbsFat
1 steak (yield from 388 g raw meat)247 g50683 g0 g16.8 g
3 oz85 g17428.6 g0 g5.8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.14 g
Vitamin C0 mg
Vitamin B121.92 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 169555 (opens usda.gov in a new tab). A food you buy can differ: check its label.