Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled has 265 kcal per 100 g, with 30 g of protein, 0 g of carbs, and 15.2 g of fat.

kcal per 100 g265

Protein47% of calories
30 g
Carbs0% of calories
0 g
Fat53% of calories
15.2 g

Per portion

PortionkcalProteinCarbsFat
1 lb453.6 g1202136.1 g0 g68.9 g
3 oz85 g22525.5 g0 g12.9 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.18 g
Vitamin C0 mg
Vitamin B122.83 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174024 (opens usda.gov in a new tab). A food you buy can differ: check its label.