Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw

Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw has 260 kcal per 100 g, with 17.9 g of protein, 0 g of carbs, and 21 g of fat.

kcal per 100 g260

Protein27% of calories
17.9 g
Carbs0% of calories
0 g
Fat73% of calories
21 g

Per portion

PortionkcalProteinCarbsFat
1 steak456 g118681.6 g0 g95.8 g
1 roast2,674 g6952478.6 g0 g561.5 g
4 oz113 g29420.2 g0 g23.7 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.14 g
Vitamin C0 mg
Vitamin B121.74 µg
Vitamin D0.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172152 (opens usda.gov in a new tab). A food you buy can differ: check its label.