Butter, salted
Butter, salted has 717 kcal per 100 g, with 0.8 g of protein, 0.1 g of carbs, and 81.1 g of fat.
kcal per 100 g717
- Protein0% of calories
- 0.8 g
- Carbs0% of calories
- 0.1 g
- Fat100% of calories
- 81.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 pat (1" sq, 1/3" high)5 g | 36 | 0 g | 0 g | 4.1 g |
| 1 stick113 g | 810 | 0.9 g | 0.1 g | 91.6 g |
| 1 cup227 g | 1628 | 1.8 g | 0.2 g | 184.1 g |
| 1 tbsp14.2 g | 102 | 0.1 g | 0 g | 11.5 g |
Also in 100 g
| Sugars | 0.1 g |
|---|---|
| Fiber | 0 g |
| Salt | 1.61 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.17 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173410 (opens usda.gov in a new tab). A food you buy can differ: check its label.