Cake or cupcake, white with chocolate icing, bakery
Cake or cupcake, white with chocolate icing, bakery has 349 kcal per 100 g, with 2.9 g of protein, 52.8 g of carbs, and 15 g of fat.
kcal per 100 g349
- Protein3% of calories
- 2.9 g
- Carbs59% of calories
- 52.8 g
- Fat38% of calories
- 15 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 regular or small piece/slice, 1 layer cake115 g | 401 | 3.3 g | 60.7 g | 17.3 g |
| 1 large piece/slice, 1 layer cake170 g | 593 | 4.9 g | 89.8 g | 25.5 g |
| 1 large piece/slice, 2+ layer cake260 g | 907 | 7.5 g | 137.3 g | 39 g |
| 1 regular or small piece/slice, 2+ layer cake175 g | 611 | 5.1 g | 92.4 g | 26.3 g |
| Default serving175 g | 611 | 5.1 g | 92.4 g | 26.3 g |
| 1 regular cupcake90 g | 314 | 2.6 g | 47.5 g | 13.5 g |
| 1 miniature/bite size30 g | 105 | 0.9 g | 15.8 g | 4.5 g |
| 1 cubic inch6.8 g | 24 | 0.2 g | 3.6 g | 1 g |
Also in 100 g
| Sugars | 38.8 g |
|---|---|
| Fiber | 0.8 g |
| Salt | 0.78 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.12 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707893 (opens usda.gov in a new tab). A food you buy can differ: check its label.