Cake, sponge, prepared from recipe
Cake, sponge, prepared from recipe has 297 kcal per 100 g, with 7.3 g of protein, 57.7 g of carbs, and 4.3 g of fat.
kcal per 100 g297
- Protein10% of calories
- 7.3 g
- Carbs77% of calories
- 57.7 g
- Fat13% of calories
- 4.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 84 | 2.1 g | 16.4 g | 1.2 g |
| 1 piece (1/12 of 10 inch cake)63 g | 187 | 4.6 g | 36.4 g | 2.7 g |
Also in 100 g
| Salt | 0.57 g |
|---|---|
| Vitamin C | 0 mg |
| Vitamin B12 | 0.37 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172707 (opens usda.gov in a new tab). A food you buy can differ: check its label.