Crab, cake
Crab, cake has 214 kcal per 100 g, with 14.4 g of protein, 4.5 g of carbs, and 15 g of fat.
kcal per 100 g214
- Protein27% of calories
- 14.4 g
- Carbs9% of calories
- 4.5 g
- Fat64% of calories
- 15 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cake or patty85 g | 182 | 12.2 g | 3.8 g | 12.8 g |
| Default serving85 g | 182 | 12.2 g | 3.8 g | 12.8 g |
Also in 100 g
| Sugars | 0.7 g |
|---|---|
| Fiber | 0.3 g |
| Salt | 1.07 g |
| Vitamin C | 2.5 mg |
| Vitamin B12 | 2.39 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706549 (opens usda.gov in a new tab). A food you buy can differ: check its label.