Crackers, wheat, reduced sodium
Crackers, wheat, reduced sodium has 443 kcal per 100 g, with 8.8 g of protein, 68.6 g of carbs, and 17.2 g of fat.
kcal per 100 g443
- Protein8% of calories
- 8.8 g
- Carbs59% of calories
- 68.6 g
- Fat33% of calories
- 17.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving18 g | 80 | 1.6 g | 12.3 g | 3.1 g |
| 1 cracker3 g | 13 | 0.3 g | 2.1 g | 0.5 g |
| 1 large single serving bag85 g | 377 | 7.5 g | 58.3 g | 14.6 g |
| 1 small or medium single serving bag45 g | 199 | 4 g | 30.9 g | 7.7 g |
| 1 cup, NFS50 g | 222 | 4.4 g | 34.3 g | 8.6 g |
Also in 100 g
| Sugars | 0.4 g |
|---|---|
| Fiber | 10.5 g |
| Salt | 0.46 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708144 (opens usda.gov in a new tab). A food you buy can differ: check its label.