Cress, garden, cooked, boiled, drained, with salt
Cress, garden, cooked, boiled, drained, with salt has 23 kcal per 100 g, with 1.9 g of protein, 3.8 g of carbs, and 0.6 g of fat.
kcal per 100 g23
- Protein27% of calories
- 1.9 g
- Carbs54% of calories
- 3.8 g
- Fat19% of calories
- 0.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup135 g | 31 | 2.6 g | 5.1 g | 0.8 g |
Also in 100 g
| Sugars | 3.1 g |
|---|---|
| Fiber | 0.7 g |
| Salt | 0.61 g |
| Vitamin C | 23 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169350 (opens usda.gov in a new tab). A food you buy can differ: check its label.
