Fig, raw
Fig, raw has 74 kcal per 100 g, with 0.8 g of protein, 19.2 g of carbs, and 0.3 g of fat.
kcal per 100 g74
- Protein4% of calories
- 0.8 g
- Carbs93% of calories
- 19.2 g
- Fat3% of calories
- 0.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving50 g | 37 | 0.4 g | 9.6 g | 0.2 g |
| 1 fig50 g | 37 | 0.4 g | 9.6 g | 0.2 g |
Also in 100 g
| Sugars | 16.3 g |
|---|---|
| Fiber | 2.9 g |
| Salt | 0 g |
| Vitamin C | 2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709235 (opens usda.gov in a new tab). A food you buy can differ: check its label.