Lasagna, meatless, with vegetables
Lasagna, meatless, with vegetables has 188 kcal per 100 g, with 11.2 g of protein, 14.5 g of carbs, and 9.4 g of fat.
kcal per 100 g188
- Protein24% of calories
- 11.2 g
- Carbs31% of calories
- 14.5 g
- Fat45% of calories
- 9.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 surface inch22.8 g | 43 | 2.6 g | 3.3 g | 2.1 g |
| 1 piece (1/8 of 7" x 12", approx 3-1/2" x 3")256 g | 481 | 28.7 g | 37.1 g | 24.1 g |
| 1 lasagna (7" x 12")2,048 g | 3850 | 229.4 g | 297 g | 192.5 g |
| 1 cup250 g | 470 | 28 g | 36.3 g | 23.5 g |
| Default serving250 g | 470 | 28 g | 36.3 g | 23.5 g |
| 1 piece (1/6 of 8" square, approx 2-1/2" x 4")227 g | 427 | 25.4 g | 32.9 g | 21.3 g |
| 1 lasagna (8" square)1,360 g | 2557 | 152.3 g | 197.2 g | 127.8 g |
Also in 100 g
| Sugars | 2.4 g |
|---|---|
| Fiber | 1.2 g |
| Salt | 0.96 g |
| Vitamin C | 3.5 mg |
| Vitamin B12 | 0.35 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708759 (opens usda.gov in a new tab). A food you buy can differ: check its label.