Meat loaf, NS as to type of meat
Meat loaf, NS as to type of meat has 202 kcal per 100 g, with 17.5 g of protein, 7.2 g of carbs, and 11 g of fat.
kcal per 100 g202
- Protein35% of calories
- 17.5 g
- Carbs15% of calories
- 7.2 g
- Fat50% of calories
- 11 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 small meatball14 g | 28 | 2.5 g | 1 g | 1.5 g |
| 1 cocktail meatball7 g | 14 | 1.2 g | 0.5 g | 0.8 g |
| Default serving84 g | 170 | 14.7 g | 6 g | 9.2 g |
| 1 large slice144 g | 291 | 25.2 g | 10.4 g | 15.8 g |
| 1 medium slice108 g | 218 | 18.9 g | 7.8 g | 11.9 g |
| 1 cubic inch19 g | 38 | 3.3 g | 1.4 g | 2.1 g |
| 1 small or thin slice86 g | 174 | 15.1 g | 6.2 g | 9.5 g |
| 1 medium meatball28 g | 57 | 4.9 g | 2 g | 3.1 g |
Also in 100 g
| Sugars | 1.8 g |
|---|---|
| Fiber | 0.4 g |
| Salt | 1.04 g |
| Vitamin C | 0.6 mg |
| Vitamin B12 | 1.66 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706579 (opens usda.gov in a new tab). A food you buy can differ: check its label.
