Mung beans, mature seeds, sprouted, cooked, stir-fried
Mung beans, mature seeds, sprouted, cooked, stir-fried has 50 kcal per 100 g, with 4.3 g of protein, 10.6 g of carbs, and 0.2 g of fat.
kcal per 100 g50
- Protein28% of calories
- 4.3 g
- Carbs69% of calories
- 10.6 g
- Fat3% of calories
- 0.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup124 g | 62 | 5.3 g | 13.1 g | 0.2 g |
Also in 100 g
| Fiber | 1.9 g |
|---|---|
| Salt | 0.02 g |
| Vitamin C | 16 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169138 (opens usda.gov in a new tab). A food you buy can differ: check its label.