Peanut butter and jelly sandwich, with reduced fat peanut butter, on wheat bread
Peanut butter and jelly sandwich, with reduced fat peanut butter, on wheat bread has 337 kcal per 100 g, with 13.5 g of protein, 47 g of carbs, and 11.8 g of fat.
kcal per 100 g337
- Protein16% of calories
- 13.5 g
- Carbs54% of calories
- 47 g
- Fat30% of calories
- 11.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 sandwich (1 slice bread)56 g | 189 | 7.6 g | 26.3 g | 6.6 g |
| 1 sandwich112 g | 377 | 15.1 g | 52.6 g | 13.2 g |
| Default serving112 g | 377 | 15.1 g | 52.6 g | 13.2 g |
Also in 100 g
| Sugars | 14.6 g |
|---|---|
| Fiber | 4.6 g |
| Salt | 0.99 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707558 (opens usda.gov in a new tab). A food you buy can differ: check its label.