Peas and corn, cooked, no added fat
Peas and corn, cooked, no added fat has 79 kcal per 100 g, with 3.8 g of protein, 16.7 g of carbs, and 0.5 g of fat.
kcal per 100 g79
- Protein18% of calories
- 3.8 g
- Carbs77% of calories
- 16.7 g
- Fat5% of calories
- 0.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving80 g | 63 | 3 g | 13.4 g | 0.4 g |
| 1 cup160 g | 126 | 6.1 g | 26.7 g | 0.8 g |
Also in 100 g
| Sugars | 3.7 g |
|---|---|
| Fiber | 3.4 g |
| Salt | 0.38 g |
| Vitamin C | 6.7 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710026 (opens usda.gov in a new tab). A food you buy can differ: check its label.