Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
Pie crust, standard-type, frozen, ready-to-bake, enriched, baked has 508 kcal per 100 g, with 6.5 g of protein, 56.2 g of carbs, and 28.6 g of fat.
kcal per 100 g508
- Protein5% of calories
- 6.5 g
- Carbs44% of calories
- 56.2 g
- Fat51% of calories
- 28.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 pie crust (average weight of 1 baked crust)154 g | 782 | 10 g | 86.5 g | 44 g |
Also in 100 g
| Sugars | 4.2 g |
|---|---|
| Fiber | 3.3 g |
| Salt | 1.17 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175025 (opens usda.gov in a new tab). A food you buy can differ: check its label.