Pie, vanilla cream, prepared from recipe
Pie, vanilla cream, prepared from recipe has 278 kcal per 100 g, with 4.8 g of protein, 32.6 g of carbs, and 14.4 g of fat.
kcal per 100 g278
- Protein7% of calories
- 4.8 g
- Carbs47% of calories
- 32.6 g
- Fat46% of calories
- 14.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 79 | 1.4 g | 9.3 g | 4.1 g |
| 1 piece (1/8 of 9" dia)126 g | 350 | 6 g | 41.1 g | 18.1 g |
Also in 100 g
| Sugars | 12.7 g |
|---|---|
| Fiber | 0.6 g |
| Salt | 0.65 g |
| Vitamin C | 0.5 mg |
| Vitamin B12 | 0.3 µg |
| Vitamin D | 1.2 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172789 (opens usda.gov in a new tab). A food you buy can differ: check its label.