Puddings, tapioca, ready-to-eat, fat free
Puddings, tapioca, ready-to-eat, fat free has 94 kcal per 100 g, with 1.4 g of protein, 21.3 g of carbs, and 0.3 g of fat.
kcal per 100 g94
- Protein6% of calories
- 1.4 g
- Carbs91% of calories
- 21.3 g
- Fat3% of calories
- 0.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 container refrigerated 4 oz112 g | 105 | 1.6 g | 23.9 g | 0.3 g |
Also in 100 g
| Sugars | 14.2 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.47 g |
| Vitamin C | 0.3 mg |
| Vitamin B12 | 0.31 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 168798 (opens usda.gov in a new tab). A food you buy can differ: check its label.