Puddings, vanilla, ready-to-eat
Puddings, vanilla, ready-to-eat has 130 kcal per 100 g, with 1.4 g of protein, 22.6 g of carbs, and 3.8 g of fat.
kcal per 100 g130
- Protein4% of calories
- 1.4 g
- Carbs69% of calories
- 22.6 g
- Fat26% of calories
- 3.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 container refrigerated 4 oz110 g | 143 | 1.5 g | 24.9 g | 4.2 g |
| 1 container shelf stable 3.5 oz97 g | 126 | 1.4 g | 21.9 g | 3.7 g |
| 1 oz28.4 g | 37 | 0.4 g | 6.4 g | 1.1 g |
Also in 100 g
| Sugars | 17 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.43 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0.15 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169608 (opens usda.gov in a new tab). A food you buy can differ: check its label.