Sausage, beef, fresh, cooked
Sausage, beef, fresh, cooked has 332 kcal per 100 g, with 18.2 g of protein, 0.3 g of carbs, and 28 g of fat.
kcal per 100 g332
- Protein22% of calories
- 18.2 g
- Carbs0% of calories
- 0.3 g
- Fat77% of calories
- 28 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 serving43 g | 143 | 7.8 g | 0.1 g | 12 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 2.03 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 2.01 µg |
| Vitamin D | 0.5 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174618 (opens usda.gov in a new tab). A food you buy can differ: check its label.