Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium
Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium has 350 kcal per 100 g, with 10.9 g of protein, 71 g of carbs, and 2.5 g of fat.
kcal per 100 g350
- Protein12% of calories
- 10.9 g
- Carbs81% of calories
- 71 g
- Fat6% of calories
- 2.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1.41 oz dry (half noodle block)40 g | 140 | 4.4 g | 28.4 g | 1 g |
Also in 100 g
| Sugars | 0.8 g |
|---|---|
| Fiber | 2.7 g |
| Salt | 3 g |
| Vitamin C | 1.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171822 (opens usda.gov in a new tab). A food you buy can differ: check its label.