Soup, vegetable beef, canned, prepared with equal volume water
Soup, vegetable beef, canned, prepared with equal volume water has 31 kcal per 100 g, with 2.2 g of protein, 4.1 g of carbs, and 0.8 g of fat.
kcal per 100 g31
- Protein27% of calories
- 2.2 g
- Carbs51% of calories
- 4.1 g
- Fat22% of calories
- 0.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 can (10.75 oz), prepared593 g | 184 | 13 g | 24.3 g | 4.7 g |
| 1 cup (8 fl oz)244 g | 76 | 5.4 g | 10 g | 2 g |
Also in 100 g
| Sugars | 0.5 g |
|---|---|
| Fiber | 0.8 g |
| Salt | 0.87 g |
| Vitamin C | 1 mg |
| Vitamin B12 | 0.13 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174565 (opens usda.gov in a new tab). A food you buy can differ: check its label.