Spices, pepper, black
Spices, pepper, black has 251 kcal per 100 g, with 10.4 g of protein, 64 g of carbs, and 3.3 g of fat.
kcal per 100 g251
- Protein13% of calories
- 10.4 g
- Carbs78% of calories
- 64 g
- Fat9% of calories
- 3.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tbsp, ground6.9 g | 17 | 0.7 g | 4.4 g | 0.2 g |
| 1 dash0.1 g | 0 | 0 g | 0.1 g | 0 g |
| 1 tsp, ground2.3 g | 6 | 0.2 g | 1.5 g | 0.1 g |
| 1 tsp, whole2.9 g | 7 | 0.3 g | 1.9 g | 0.1 g |
Also in 100 g
| Sugars | 0.6 g |
|---|---|
| Fiber | 25.3 g |
| Salt | 0.05 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 170931 (opens usda.gov in a new tab). A food you buy can differ: check its label.