Apples, raw, without skin
Apples, raw, without skin has 48 kcal per 100 g, with 0.3 g of protein, 12.8 g of carbs, and 0.1 g of fat.
kcal per 100 g48
- Protein2% of calories
- 0.3 g
- Carbs96% of calories
- 12.8 g
- Fat2% of calories
- 0.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 large (3-1/4" dia)216 g | 104 | 0.6 g | 27.6 g | 0.2 g |
| 1 cup slices110 g | 53 | 0.3 g | 14.1 g | 0.1 g |
| 1 small (2-3/4" dia)132 g | 63 | 0.4 g | 16.9 g | 0.1 g |
| 1 medium (3" dia)161 g | 77 | 0.5 g | 20.6 g | 0.2 g |
Also in 100 g
| Sugars | 10.1 g |
|---|---|
| Fiber | 1.3 g |
| Salt | 0 g |
| Vitamin C | 4 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171689 (opens usda.gov in a new tab). A food you buy can differ: check its label.