Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised has 306 kcal per 100 g, with 26.4 g of protein, 0 g of carbs, and 21.5 g of fat.

kcal per 100 g306

Protein35% of calories
26.4 g
Carbs0% of calories
0 g
Fat65% of calories
21.5 g

Per portion

PortionkcalProteinCarbsFat
1 roast658 g2013173.7 g0 g141.5 g
3 oz85 g26022.4 g0 g18.3 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B123.1 µg
Vitamin D0.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 170618 (opens usda.gov in a new tab). A food you buy can differ: check its label.