Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw

Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw has 248 kcal per 100 g, with 18.4 g of protein, 0 g of carbs, and 19.3 g of fat.

kcal per 100 g248

Protein30% of calories
18.4 g
Carbs0% of calories
0 g
Fat70% of calories
19.3 g

Per portion

PortionkcalProteinCarbsFat
1 steak471 g116886.7 g0 g90.9 g
1 roast2,557 g6341470.5 g0 g493.5 g
4 oz113 g28020.8 g0 g21.8 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.14 g
Vitamin C0 mg
Vitamin B121.75 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 173389 (opens usda.gov in a new tab). A food you buy can differ: check its label.