Cabbage, green, cooked with butter or margarine
Cabbage, green, cooked with butter or margarine has 52 kcal per 100 g, with 1 g of protein, 6.4 g of carbs, and 2.5 g of fat.
kcal per 100 g52
- Protein8% of calories
- 1 g
- Carbs49% of calories
- 6.4 g
- Fat43% of calories
- 2.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving78 g | 41 | 0.8 g | 5 g | 2 g |
| 1 small head (about 4-1/2" dia)710 g | 369 | 7.1 g | 45.4 g | 17.8 g |
| 1 cup155 g | 81 | 1.6 g | 9.9 g | 3.9 g |
Also in 100 g
| Sugars | 3.2 g |
|---|---|
| Fiber | 2.5 g |
| Salt | 0.38 g |
| Vitamin C | 34.5 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709892 (opens usda.gov in a new tab). A food you buy can differ: check its label.