Cabbage, red, cooked
Cabbage, red, cooked has 58 kcal per 100 g, with 1.3 g of protein, 6.8 g of carbs, and 2.9 g of fat.
kcal per 100 g58
- Protein9% of calories
- 1.3 g
- Carbs46% of calories
- 6.8 g
- Fat45% of calories
- 2.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup155 g | 90 | 2 g | 10.5 g | 4.5 g |
| Default serving78 g | 45 | 1 g | 5.3 g | 2.3 g |
Also in 100 g
| Sugars | 3.9 g |
|---|---|
| Fiber | 2.1 g |
| Salt | 0.35 g |
| Vitamin C | 46.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709893 (opens usda.gov in a new tab). A food you buy can differ: check its label.