Cake, pound, commercially prepared, butter (includes fresh and frozen)
Cake, pound, commercially prepared, butter (includes fresh and frozen) has 353 kcal per 100 g, with 5 g of protein, 53.6 g of carbs, and 14 g of fat.
kcal per 100 g353
- Protein6% of calories
- 5 g
- Carbs59% of calories
- 53.6 g
- Fat35% of calories
- 14 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 0.16 loaf 1/6 of the loaf61 g | 215 | 3.1 g | 32.7 g | 8.5 g |
| 1 piece individually wrapped cake49 g | 173 | 2.5 g | 26.3 g | 6.9 g |
Also in 100 g
| Sugars | 33.4 g |
|---|---|
| Fiber | 0.6 g |
| Salt | 0.94 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.36 µg |
| Vitamin D | 0.8 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172704 (opens usda.gov in a new tab). A food you buy can differ: check its label.