Cake, white, prepared from recipe without frosting
Cake, white, prepared from recipe without frosting has 357 kcal per 100 g, with 5.4 g of protein, 57.2 g of carbs, and 12.4 g of fat.
kcal per 100 g357
- Protein6% of calories
- 5.4 g
- Carbs63% of calories
- 57.2 g
- Fat31% of calories
- 12.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 piece (1/12 of 9" dia)74 g | 264 | 4 g | 42.3 g | 9.2 g |
| 1 cake, 2-layer (8" or 9" dia)887 g | 3167 | 47.9 g | 507.4 g | 110 g |
Also in 100 g
| Sugars | 35.5 g |
|---|---|
| Fiber | 0.8 g |
| Salt | 0.82 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0.08 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172709 (opens usda.gov in a new tab). A food you buy can differ: check its label.