Cake, yellow, prepared from recipe without frosting
Cake, yellow, prepared from recipe without frosting has 361 kcal per 100 g, with 5.3 g of protein, 53 g of carbs, and 14.6 g of fat.
kcal per 100 g361
- Protein6% of calories
- 5.3 g
- Carbs58% of calories
- 53 g
- Fat36% of calories
- 14.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 piece (1/12 of 8" dia)68 g | 245 | 3.6 g | 36 g | 9.9 g |
| 1 cake, 2-layer (8" dia)817 g | 2949 | 43.3 g | 433 g | 119.3 g |
Also in 100 g
| Fiber | 0.7 g |
|---|---|
| Salt | 0.86 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0.16 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172710 (opens usda.gov in a new tab). A food you buy can differ: check its label.