Cake, yellow, commercially prepared, with vanilla frosting
Cake, yellow, commercially prepared, with vanilla frosting has 391 kcal per 100 g, with 3 g of protein, 56.2 g of carbs, and 17.9 g of fat.
kcal per 100 g391
- Protein3% of calories
- 3 g
- Carbs56% of calories
- 56.2 g
- Fat40% of calories
- 17.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 serving67 g | 262 | 2 g | 37.7 g | 12 g |
| 1 oz28.4 g | 111 | 0.9 g | 16 g | 5.1 g |
Also in 100 g
| Sugars | 41.8 g |
|---|---|
| Fiber | 0.3 g |
| Salt | 0.67 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.15 µg |
| Vitamin D | 0.4 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174945 (opens usda.gov in a new tab). A food you buy can differ: check its label.
