Classic mixed vegetables, canned, reduced sodium, cooked, no added fat
Classic mixed vegetables, canned, reduced sodium, cooked, no added fat has 44 kcal per 100 g, with 1.9 g of protein, 9.2 g of carbs, and 0.5 g of fat.
kcal per 100 g44
- Protein16% of calories
- 1.9 g
- Carbs75% of calories
- 9.2 g
- Fat9% of calories
- 0.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup180 g | 79 | 3.4 g | 16.6 g | 0.9 g |
| Default serving90 g | 40 | 1.7 g | 8.3 g | 0.5 g |
Also in 100 g
| Sugars | 2.9 g |
|---|---|
| Fiber | 2.4 g |
| Salt | 0.04 g |
| Vitamin C | 4.5 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710022 (opens usda.gov in a new tab). A food you buy can differ: check its label.
