Crackers, wheat, regular
Crackers, wheat, regular has 455 kcal per 100 g, with 7.3 g of protein, 70.7 g of carbs, and 16.4 g of fat.
kcal per 100 g455
- Protein6% of calories
- 7.3 g
- Carbs62% of calories
- 70.7 g
- Fat32% of calories
- 16.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 crackers 1 serving14.5 g | 66 | 1.1 g | 10.3 g | 2.4 g |
| 16 crackers 1 serving34 g | 155 | 2.5 g | 24 g | 5.6 g |
Also in 100 g
| Sugars | 15.5 g |
|---|---|
| Fiber | 6.9 g |
| Salt | 1.75 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174985 (opens usda.gov in a new tab). A food you buy can differ: check its label.