Fish, bass, grilled
Fish, bass, grilled has 143 kcal per 100 g, with 23.4 g of protein, 0 g of carbs, and 4.8 g of fat.
kcal per 100 g143
- Protein68% of calories
- 23.4 g
- Carbs0% of calories
- 0 g
- Fat32% of calories
- 4.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cubic inch17 g | 24 | 4 g | 0 g | 0.8 g |
| 1 small/regular fillet90 g | 129 | 21.1 g | 0 g | 4.3 g |
| 1 oz yields20 g | 29 | 4.7 g | 0 g | 1 g |
| 1 cup135 g | 193 | 31.6 g | 0 g | 6.5 g |
| 1 large fillet135 g | 193 | 31.6 g | 0 g | 6.5 g |
| Default serving90 g | 129 | 21.1 g | 0 g | 4.3 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.73 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.34 µg |
| Vitamin D | 7.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706296 (opens usda.gov in a new tab). A food you buy can differ: check its label.