Green beans, canned, reduced sodium, cooked, no added fat
Green beans, canned, reduced sodium, cooked, no added fat has 22 kcal per 100 g, with 1.1 g of protein, 4.3 g of carbs, and 0.5 g of fat.
kcal per 100 g22
- Protein17% of calories
- 1.1 g
- Carbs66% of calories
- 4.3 g
- Fat17% of calories
- 0.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup140 g | 31 | 1.5 g | 6 g | 0.7 g |
| 1 bean6 g | 1 | 0.1 g | 0.3 g | 0 g |
| Default serving70 g | 15 | 0.8 g | 3 g | 0.4 g |
| 1 cut piece2 g | 0 | 0 g | 0.1 g | 0 g |
Also in 100 g
| Sugars | 0.8 g |
|---|---|
| Fiber | 1.9 g |
| Salt | 0.01 g |
| Vitamin C | 2.5 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709865 (opens usda.gov in a new tab). A food you buy can differ: check its label.