Green peas, canned, reduced sodium, cooked, no added fat
Green peas, canned, reduced sodium, cooked, no added fat has 66 kcal per 100 g, with 4 g of protein, 12.2 g of carbs, and 0.4 g of fat.
kcal per 100 g66
- Protein23% of calories
- 4 g
- Carbs71% of calories
- 12.2 g
- Fat5% of calories
- 0.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup160 g | 106 | 6.4 g | 19.5 g | 0.6 g |
| Default serving80 g | 53 | 3.2 g | 9.8 g | 0.3 g |
Also in 100 g
| Sugars | 4 g |
|---|---|
| Fiber | 4.1 g |
| Salt | 0.03 g |
| Vitamin C | 11 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709972 (opens usda.gov in a new tab). A food you buy can differ: check its label.