Oysters, raw
Oysters, raw has 51 kcal per 100 g, with 5.7 g of protein, 2.7 g of carbs, and 1.7 g of fat.
kcal per 100 g51
- Protein47% of calories
- 5.7 g
- Carbs22% of calories
- 2.7 g
- Fat31% of calories
- 1.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oyster15 g | 8 | 0.9 g | 0.4 g | 0.3 g |
| Default serving85 g | 43 | 4.8 g | 2.3 g | 1.4 g |
| 1 cup225 g | 115 | 12.8 g | 6.1 g | 3.8 g |
Also in 100 g
| Sugars | 0.6 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.21 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 8.75 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706351 (opens usda.gov in a new tab). A food you buy can differ: check its label.