Pasta with cream sauce, seafood, and added vegetables, home recipe
Pasta with cream sauce, seafood, and added vegetables, home recipe has 141 kcal per 100 g, with 5.8 g of protein, 17.3 g of carbs, and 5.1 g of fat.
kcal per 100 g141
- Protein17% of calories
- 5.8 g
- Carbs50% of calories
- 17.3 g
- Fat33% of calories
- 5.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup250 g | 353 | 14.5 g | 43.3 g | 12.8 g |
| Default serving250 g | 353 | 14.5 g | 43.3 g | 12.8 g |
Also in 100 g
| Sugars | 0.9 g |
|---|---|
| Fiber | 1.1 g |
| Salt | 0.53 g |
| Vitamin C | 4.4 mg |
| Vitamin B12 | 0.9 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708877 (opens usda.gov in a new tab). A food you buy can differ: check its label.