Peppers, ancho, dried
Peppers, ancho, dried has 281 kcal per 100 g, with 11.9 g of protein, 51.4 g of carbs, and 8.2 g of fat.
kcal per 100 g281
- Protein15% of calories
- 11.9 g
- Carbs63% of calories
- 51.4 g
- Fat23% of calories
- 8.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 pepper17 g | 48 | 2 g | 8.7 g | 1.4 g |
Also in 100 g
| Fiber | 21.6 g |
|---|---|
| Salt | 0.11 g |
| Vitamin C | 2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169396 (opens usda.gov in a new tab). A food you buy can differ: check its label.