Peppers, hot chili, red, canned, excluding seeds, solids and liquids
Peppers, hot chili, red, canned, excluding seeds, solids and liquids has 21 kcal per 100 g, with 0.9 g of protein, 5.1 g of carbs, and 0.1 g of fat.
kcal per 100 g21
- Protein14% of calories
- 0.9 g
- Carbs82% of calories
- 5.1 g
- Fat4% of calories
- 0.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 0.5 cup, chopped or diced68 g | 14 | 0.6 g | 3.5 g | 0.1 g |
| 1 pepper73 g | 15 | 0.7 g | 3.7 g | 0.1 g |
Also in 100 g
| Sugars | 3.3 g |
|---|---|
| Fiber | 1.3 g |
| Salt | 2.92 g |
| Vitamin C | 68 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 170107 (opens usda.gov in a new tab). A food you buy can differ: check its label.