Potato, french fries, from frozen, baked
Potato, french fries, from frozen, baked has 158 kcal per 100 g, with 2.8 g of protein, 25.6 g of carbs, and 5.5 g of fat.
kcal per 100 g158
- Protein7% of calories
- 2.8 g
- Carbs63% of calories
- 25.6 g
- Fat30% of calories
- 5.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 straight cut5 g | 8 | 0.1 g | 1.3 g | 0.3 g |
| 1 spiral or curly8 g | 13 | 0.2 g | 2 g | 0.4 g |
| Default serving110 g | 174 | 3.1 g | 28.2 g | 6.1 g |
| 1 waffle8 g | 13 | 0.2 g | 2 g | 0.4 g |
| 1 wedge9 g | 14 | 0.3 g | 2.3 g | 0.5 g |
| 1 crinkle cut5 g | 8 | 0.1 g | 1.3 g | 0.3 g |
| 1 cup60 g | 95 | 1.7 g | 15.4 g | 3.3 g |
| 1 fry, NS as to shape5 g | 8 | 0.1 g | 1.3 g | 0.3 g |
Also in 100 g
| Sugars | 0.4 g |
|---|---|
| Fiber | 2 g |
| Salt | 0.81 g |
| Vitamin C | 8.6 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709460 (opens usda.gov in a new tab). A food you buy can differ: check its label.